Gourmet-Alcohol

If you love my classic poppyseed chicken casserole , this crockpot poppyseed chicken is the easiest way to make it . Same creamy, buttery flavor . Same cozy comfort. Why My Crockpot Version Is Better The topping is actually crunchy ! Most crockpot versions dump crackers on top and call it done. I toast mine so they stay crunchy! Classic Casserole Favor! Creamy sauce, tender chicken, poppy seeds, and that buttery topping. This tastes like the baked version you already love, just made in the slow cooker. It’s still hands-off where it counts ! The chicken cooks low and slow while you’re busy. The quick skillet topping only takes minutes. Crockpot Poppyseed Chicken Ingredients Ritz Crackers: Buttery crackers like Ritz add a tasty butter flavor and texture as they get toasted! Crockpot Poppyseed Chicken Recipe This fan favorite, dump-and-go version of the classic poppyseed chicken is going to become your new go-to weeknight dinner! Make some soft homemade rolls ...

If you haven’t tried egg roll in a bowl yet, you’re in for a treat. Everything you love inside of an egg roll in a lighter, healthier, no-wrapper version ! It’s ready in 15 minutes , making it a perfect weeknight dish! Why This Recipe Is My Go-To Weeknight Dinner Experience: I’m an egg-roll superfan who’s tested every shortcut and variation, from air-fryer egg rolls to this faster, lighter bowl version. Speed: This is my real go-to on rushed nights. A 15-minute dinner that feeds the whole family without wrapping or frying anything. Flexibility: I built this recipe to be customizable. Swap veggies, proteins, or seasonings, and it still delivers the classic egg-roll flavor you’re craving. Egg Roll In A Bowl Ingredients Ground Meat: Use ground chicken, ground pork, or ground beef as an alternative to the ground turkey! Coleslaw Mix: A premade mix makes it easy, but you can use shredded cabbage and matchstick carrots if you prefer. Veggies: Finely diced mushroom...