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One Pan General Tso’s Chicken

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You love my baked General Tso’s chicken , so obviously, I had to make a faster one. This one pan General Tso’s chicken is sticky, saucy , and on the table in about 30 minutes . Why This Recipe Belongs In Your Rotation It’s actually one pan! Searing the chicken first, then adding the sauce in the same pan, means better flavor and fewer dishes! 30 Minutes! You read that right! You get restaurant-quality chicken in just 30 minutes! Perfect Sauce! Sweet, savory, and a little tangy, with just enough heat. And it perfectly clings to the chicken. One Pan General Tso’s Chicken Ingredients Cornstarch: Shake off any excess before browning the chicken. Oil: Cooking the chicken in batches helps to ensure even cooking. Add more oil as needed throughout the cooking process. Red Pepper Flakes: Add more or less to customize your spice level! Rice Vinegar: Rice wine vinegar also works well in this recipe. Cornstarch: Adding cornstarch to the sauce helps thicken it and...

Crockpot Poppyseed Chicken

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If you love my classic poppyseed chicken casserole , this crockpot poppyseed chicken is the easiest way to make it . Same creamy, buttery flavor . Same cozy comfort. Why My Crockpot Version Is Better The topping is actually crunchy ! Most crockpot versions dump crackers on top and call it done. I toast mine so they stay crunchy! Classic Casserole Favor! Creamy sauce, tender chicken, poppy seeds, and that buttery topping. This tastes like the baked version you already love, just made in the slow cooker. It’s still hands-off where it counts ! The chicken cooks low and slow while you’re busy. The quick skillet topping only takes minutes. Crockpot Poppyseed Chicken Ingredients Ritz Crackers: Buttery crackers like Ritz add a tasty butter flavor and texture as they get toasted! Crockpot Poppyseed Chicken Recipe This fan favorite, dump-and-go version of the classic poppyseed chicken is going to become your new go-to weeknight dinner! Make some soft homemade rolls ...