Bao Buns
Bao Buns are soft, pillowy buns made from a slightly sweet dough . They originate from China and are served with different types of fillings. You can enjoy them as a snack, as a side, or with dim sum. Reasons You’ll Love This Recipe Impressive : You can impress your guests with these incredibly soft and fluffy bao buns at your next get-together. Cultural Experience : Treat your family to something new with this simple bao bun recipe. They will love the taste and learning experience. Versatility : These buns are typically filled with savory or sweet options. The sky is the limit with what you choose to fill these with! Ingredients Needed For Bao Buns The ingredients needed to make these fun Baozi buns are simple and pantry staples. If you don’t have a steamer basket , you’ll need one for this recipe. For exact measurements, scroll to the bottom of the post. Warm Water : Gives a base for the yeast and sugar to come alive! Warm Milk : Helps feed the yeast to make it frothy