Gourmet-Alcohol

My potsticker soup is what you make when you’re busy, hungry, and need something quick that still tastes really good . All it takes is some frozen potstickers, a simple broth, and a handful of veggies! Why This One’s Worth Making Better Texture: Instead of dropping dumplings straight into broth, the potstickers are browned first. This adds flavor, and they don’t get all mushy. Fast and family-friendly : Frozen potstickers and simple ingredients keep prep minimal. It’s warm, filling, and quick to make. Perfect for weeknights! Customizable: You can use any type of potstickers and swap the veggies or broth for whatever you have. Potsticker Soup Ingredients Potstickers: Wontons , potstickers , gyoza, or any kind of frozen dumpling will work. Use one with your favorite filling. Sear the outside to get them caramelized and crispy. Vegetables: Switch up the veggies depending on what you have on hand. Bok choy, kale, white mushrooms, and leeks all work great. Broth:...