French Onion Pot Roast
I am thrilled with how incredibly delicious this Fench Onion Pot Roast turned out! The meat is melt-in-your-mouth tender , after slow cooking to perfection in the perfect caramelized onion gravy ! Reasons You’ll Love This Recipe Unbelievably Tender: Seared and then slow-cooked for hours, the roast turns out perfectly fork-tender and packed with flavor. Rich, Savory Gravy: Caramelized onions create a deep, flavorful gravy that coats every bite with deliciousness. Minimal Effort, Maximum Flavor: With simple ingredients and hands-off cooking, you get a gourmet-quality dinner without much hassle. Perfect for Any Occasion: I love making this for a cozy family dinner, but it’s also great for special occasions. Serve it over my dad’s famous mashed potatoes with Lion House Rolls for a meal to impress! Ingredients Needed *** Onion Tip: We tested this recipe a couple of times to get it just right. When the onions were sliced too thin, they were almos...