Lion House Rolls
Lion House Rolls are the best dinner rolls for holiday meals or any occasion. These buttery , super-soft rolls are the perfect vehicle for soaking up delicious soups, sauces, and gravies. Reasons You’ll Love This Recipe Flavor : Lion House Rolls are some of the most iconic dinner rolls made legendary by the Lion House Pantry Restaurant in Salt Lake City, Utah. They are soft, buttery, melt-in-your-mouth delicious. Dinner Rolls : Dinner rolls are sometimes an afterthought but to me good dinner rolls can really add to the meal. Try these Parker House Rolls or these Texas Roadhouse Rolls . Homemade Lion House Rolls Ingredients The foundation of these rolls consists of flour, milk, and butter, creating a soft, buttery texture and rich flavor. These ingredients are likely staples in your pantry. For precise measurements, refer to the bottom of the post. Whole Milk: Used to activate the yeast and also a little bit in the egg wash. Whole milk is preferred, but you c...