Gourmet-Alcohol

You MUST TRY these crockpot mashed potatoes! They are so creamy and delicious and super easy to make! Which makes them the perfect side for any meal. The Scoop on Why These Potatoes Rule I t’s basically hands-off! Toss the potatoes in the crockpot and let it do the work while you tackle the rest of your day. Fewer dishes = happy you! Everything cooks in one pot, which means less mess and more time to actually enjoy dinner. You’re in control! Like them chunky, smooth, or whipped? You get to decide to mash, mix, or rice them however you love best. A Reader’s Review Fantastic! Made them today for Thanksgiving, and this is how I’ll always make mashed potatoes from now on. Great and easy! Thanks – Brenda Slow Cooker Mashed Potato Ingredients Broth Swap: Chicken broth or vegetable broth can replace water, but the potatoes may turn beige. Milk or Cream: Milk or heavy cream can replace half & half, but warm it first so the potatoes absorb...

Meet my Fried Pickle Dip…a viral take on my popular pickle dip ! The toasted bread crumbs elevate the flavors with the crunchy “fried” texture. The Insider Scoop on This Fried Pickle Dip Crunch in Every Bite: My secret is to layer the toasted bread crumbs inside so every scoop has that fried pickle crunch. All the Pickle Love: I tested this until the creaminess and tang hit just right. It’s packed with dill pickle flavor (because you know I’m obsessed)! Make-Ahead Friendly: This dip never lasts long at my house. You can prep it ahead, and it still tastes like heaven when served. Fried Pickle Dip Ingredients Dill Pickles: Use your favorite brand of dill pickle! Dab the chopped pickles with a paper towel to absorb any extra moisture. This prevents your dip from being runny. Cream Cheese: Be sure to use softened cream cheese so your dip mixes well. Panko Bread Crumbs: No substitutions here… Panko is a must! It’s the key to getting that perfect crunchy “fried” ...

My Tennessee Onion Dip is a family party legend . Everyone always begs me to bring it, and for good reason. The sweet onion flavor baked with gooey cheese and seasonings is absolutely irresistible ! Tennessee Onion Dip Ingredients Onions: Sweet Vidalia onions are a MUST! Cream Cheese: Make sure it’s room temperature so it mixes well. Cheeses: The combination of the cheddar and smoked Gouda cheese really highlights the flavor of the onion! How to Make Tennessee Onion Dip I’m warning you, if you make this once, you’ll be in charge of bringing it to every game day and get together after! Luckily, it’s easy to whip up, and the flavor is insanely good. Soften the Onions: Preheat the oven to 375 degrees Fahrenheit. In a large oven safe skillet , melt 2 tablespoons unsalted butter over medium heat. Add 2 large chopped Vidalia onions and cook until soft and tender, about 15 minutes. Combine: Remove the skillet from the heat. Add the mayo, softened ...