Gameday appetizers may be my very favorite excuse to get together to watch football! Can I get a shoutout for the FOOD which is the real MVP here?
Football season is approaching and I want to be ready with the best of the best appetizers for my tailgating or watch parties! I can’t resist a good game day appetizer and I don’t want you missing out either so I have rounded up all of the best! A few of my favorites are Hot Corn Dip, Bacon-Wrapped Chestnuts, and Sticky Honey Garlic Wings.
Game Day Appetizers
Be honest, do you look forward to watching the game more, or are you just there for the food? Game day appetizers are my absolute favorite thing! I love that they range from sweet to savory. This means I can have a ton of different flavors and options on my plate all at once! I think that there isn’t much better than being at a party and having what feels like unlimited options for my tastebuds! Plus, they are super simple! A lot of the time you will already have all of the ingredients on hand in your kitchen! Appetizers and snacks are so delicious and I can’t wait to gobble them all up!
Because I love game day appetizers so much, I have rounded up forty-five (see, I couldn’t stop at just a few!) different recipes. They are all quick and easy and loved by all– kids included! Because of the wide variety, I am positive that you will find something that you love. They are my favorite tried and true recipes that are so yummy that you won’t be having them only one game day. You will now have a list of go-to game day appetizers for all of your future parties and get-togethers! Happy eating!
Quick Picks
Here are a few of my favorite game day appetizer combos. From dips to wings, served up with homemade sauces, here are a few recipes you’ve got to try out!
Meat and Cheese Platter: An assortment of cured meats, cheeses, crackers, and spreads. See my full list of charcuterie recipes here! This is one of my favorite things to serve because there’s always something for everyone.
BLT Dip is an appetizer that is delightfully light and oh so good! A creamy seasoned base is topped with all the flavors of the classic BLT, you are going to love it!
Crockpot Buffalo Chicken Dip is an insanely delicious way to jazz up your next party. Chock full of intense but balanced flavors this appetizer is going to disappear fast.
Ingredients: chicken, cream cheese, buffalo sauce, ranch, cheddar cheese, green onions and blue cheese crumbles optional
Shrimp Cocktail is a classic party appetizer that needs to be at your next gathering! This party favorite is easy to throw together and can be made in advance.
Ingredients: medium RAW shrimp, water, lemon, onion, bay leaves, granulated sugar, salt, ketchup, lemon juice, lemon zest, prepared horseradish, Tabasco sauce, Worcestershire sauce
These Bacon Wrapped Chestnuts are crunchy sweet chestnuts, that are enveloped in a savory bacon and marinated in a sweet spicy sauce for the perfect flavor combination.
Ingredients: whole water chestnuts, bacon, brown sugar, sweet chili sauce, mayonnaise
California Avocado dip is so easy to make and has so many delicious and fresh ingredients! Avocados, tomatoes, red onion, jalapeno, and cilantro come together in this irresistible dip!
Ingredients: Avocados, Roma tomatoes, onion, jalepeno, salt, lemon juice, cilantro
Perfect Air Fryer Sweet Potato Fries are crispy outside and tender inside. Lightly seasoned and golden, they are a delicious addition to any meal. These are a healthy way to indulge without the guilt. Pair them with your favorite dipping sauce and your side dish is done!
Ingredients: sweet potatoes, olive oil, Italian seasoning, salt and pepper
Delicious and sweet caramelized onions inside this incredible creamy and cheesy dip! With the added bacon this dip is sure to be a huge hit at your next party!
Ingredients: oil, large sweet onions, water, cream cheese, mayonnaise, grated remand cheese, bacon, salt and pepper to taste
Skinny Buffalo Chicken Dip is a creamy and slightly spicy chicken dip. It has all the flavors you love in your favorite hot sauce combined with more mild ranch dressing and topped off with the strong cheese.
Ingredients: fat free cream cheese, reduced fat blue cheese or ranch dressing, Buffalo or Red Hot sauce, crumbled blue cheese or shredded mozzarella cheese, Premium Chunk chicken breast, drained, or 2 cups shredded cooked chicken
Sticky honey garlic wings are incredibly delicious and an excellent appetizer for absolutely any event or party! They have a mouthwatering, sweet taste that will keep you snacking all night long!
Ingredients: chicken wings, Baking Powder, honey, soy sauce, Apple Cider Vinegar, garlic, water, cornstarch, sesame seeds and chopped green onions for garnish
Little Smokies, smothered in a sweet tangy BBQ sauce are one of the easiest, most loved appetizers out there. These are guaranteed to disappear whether it's for a party or dinner, these are just too tasty and fun not to eat.
Ingredients: little smokies, barbecue sauce, ketchup, brown sugar*, Worcestershire sauce, garlic powder, paprika
Oven Baked Sheet Pan Nachos Recipeare filled with a layer of chips, ground beef, refried beans, black olives, chopped tomatoes, corn, cheese sprinkled over top then baked to perfection! The possibilities are endless!
Baked Potato Skins have a crispy outer shell that is loaded with a cheddar cheese, bacon and green onion combination. These potatoes are everyones favorite appetizer or side dish!
Ingredients: small Russet Potatoes, olive oil, salt and pepper, cheddar cheese, bacon, green onions, Ranch or sour cream for serving
5 Million Dollar Dip is only 5 ingredients and they don’t call it million dollar dip for nothing! It is so deliciously addicting and will be the biggest hit wherever it goes!
Ingredients: green onions, cheddar cheese, mayonnaise, real bacon bits, slivered almonds
Awesome 7 Layer Dip is an addicting creamy dip that includes all of your favorites, like guacamole, refried beans, and sour cream! You will be amazed how simple it is to put together such an incredibly delicious dip!
Ingredients: refried beans, Homemade Guacamole, sour cream, Homemade Taco Seasoning, salsa, Colby Jack cheese, sliced olives, cherry tomatoes, green onions
These buffalo chicken sliders are perfect for feeding a hungry crowd quickly and easily. Whether it's a weeknight dinner or a casual get-together, everyone will love the spicy rotisserie chicken sandwiched between soft dinner rolls with ranch dressing, melted cheese, and crunchy coleslaw.
Marshmallow cream cheese fruit dip is one of the best dips to enjoy year round. Fluffy fruit dip is sweet and creamy that is served with all your favorite fresh fruits!
Ingredients: marshmallow cream, cream cheese, strawberry yogurt, sliced fruit for serving
This Chili's Copycat Skillet Queso combines smooth Velveeta cheese that melts magically with flavorful chili and Mexican spices in a skillet to pure queso perfection, hands down one of the best copycat recipes EVER! A super easy appetizer that will disappear faster than it took to make it.
Ingredients: box Velveeta cheese, milk, paprika, ground cayenne pepper, can Hormel Chili, chili powder, Lime Juice, ground cumin
Lemon Pepper Chicken Wings are buttery, zesty, and will WOW at your next family get-together! They are super easy to make and pack delicious flavor in every juicy bite!
Churro Cupcakes are fluffy and light cinnamon sugar cupcakes that are easy to make and even easier to fall in love with! They are made with common baking ingredients that you may even have in your pantry right now!
Hot Corn Dip is super cheesy, packed with flavor and such a crowd pleaser. This always one of the first dips to disappear!
Ingredients: olive oil, onion, red pepper, jalapeño, corn, cream cheese, sour cream, Colby jack cheese, chili powder, garlic powder, paprika, salt and pepper, sliced green onion
These jalapeño poppers are filled with a cream cheese mixture, topped with crumbled bacon pieces, and then baked to perfection. You won't be able to stop at one!
Asiago dip is super creamy and is loaded with flavor! There are just a few ingredients and simple, easy to follow steps. It has the perfect flavor combination, and trust me when I say one bite of this delicious dip will not be enough! It will get devoured in no time by anyone who tries it!
Baked Soft Pretzels are soft and chewy on the inside with the perfect salty golden exterior. This recipe will walk you through these easy homemade pretzels with step by step instructions!
Ingredients: warm water, active dry yeast, sugar, salt, flour, vegetable oil, hot water, baking soda, coarse salt for topping, Cheese Dip
This quick and easy no bake sweet treat is a combination of cereal, chocolate and peanut butter and tossed in powdered sugar. It's snack attack perfection!
Bacon Ranch Cheese Ball Bitesare delicious appetizers loaded with shredded cheese, a pop of color from the green onion, cooked bacon chunks mixed with black olives and pecans all rolled together in a tight ball with a pretzel on top. An elegant appetizer to enjoy this holiday season!
Ingredients: each packages cream cheese, packet dry buttermilk ranch dressing mix, cheddar cheese, green onion, of bacon, chopped black olives, pecans or almonds, Pretzel Sticks
These peanut butter bars are thick, rich and heavenly! A thick layer of peanut butter with rolled oats mixed together making a creamy filling with a smooth chocolatey frosting that is an irresistible combination.
No Bake Oreo Balls are rich and smooth truffles that are moist and flavor packed and coated with a smooth chocolate shell. They are quick and easy to prepare and are a treat everyone will go crazy over!
Ingredients: Oreo cookies, cream cheese, white chocolate chips, semi sweet chocolate chips, crushed Oreos for topping
Easy 3 Ingredient Peanut Butter Cookies are soft, fluffy and full of creamy peanut butter with sweet sugar and a large egg, it is that simple. Only 3 Ingredients to make these deliciously desirable cookies!
Air fryer zucchini pizza bites are the perfect low-carb way to eat your pizza and love it too! Quick and easy these make a perfect snack, appetizer, or light meal any time of the week!
Ingredients: zucchini, salt and pepper, marinara sauce , mini pepperoni, sliced olives, mozerella cheese, Italian seasoning, chopped basil for garnish
Coconut shrimp are insanely delicious! One of the best appetizers out there, these mouthwatering air fried coconut shrimp are crispy, lightweight and completely delightful! This appetizer is one that is sure to have your guests coming back for more!
Ingredients: large shrimp about 25, eggs, flaked unsweetened coconut, panko breadcrumbs, all-purpose flour, garlic powder, paprika optional, Salt and freshly ground black pepper
BLT Dip is an appetizer that is delightfully light and oh so good! A creamy seasoned base is topped with all the flavors of the classic BLT, you are going to love it!
Delicious and cheesy cheddar garlic breadsticks that are made with a quick and easy dough recipe! These will be in and out of the oven in no time and you won’t be able to stop eating them!
Hot Crab Dip makes the perfect party appetizer. This delicious and addicting crab dip is ready in just 30 minutes and will instantly wow the entire crew!
I don't know about you but nothing hits the spot more on a hot summer day than fresh fruit and salads! Combine the two together and our melon salad will leave you feeling refreshed and satisfied!
Ingredients: watermelon, cantaloupe, honeydew, Juice of half lemon, Juice of half of a lime, honey, mint
Tender meat, sautéed peppers and onions is smothered with cheese and wrapped in egg roll wrappers and fried to perfection in these Philly Cheesesteak Egg Rolls. This is going to be your go to appetizer or snack when you want to impress without a lot of stress.
Ingredients: oil for frying, Olive Oil, green bell pepper , onion sliced, sirloin steak , Monterey Jack cheese, beef broth, steak sauce, salt and pepper, egg roll wrappers
Images Courtesy of Anita Oberholster, Tom Collins and Elizabeth Tomasino The Researchers Are Giving Wildfire-Plagued West Coast Wine Producers Hope. Smoke taint is one of the greatest threats to America’s West Coast wine regions, with wines from over half the vintages of the last decade affected. In the age of climate change , as wildfires become an increasingly regular part of life, the need for more research into the effects of smoke on grape growing and winemaking takes on new urgency. Enter three researchers: Anita Oberholster at the University of California, Davis ; Tom Collins at Washington State University and Elizabeth Tomasino at Oregon State University . Individually, Oberholster, Collins and Tomasino had already been working on topics related to smoke and wine, but when the three applied for and received a four-year Specialty Crop Research Initiative (SCRI) grant in 2020, they combined forces, bringing research experience from their respective states to the table
Image Courtesy of Lucy Beaugard The Historic Rosé Producer Has Never Chased Trends. For many wine lovers in the United States and beyond, Domaines Ott rosé —in its iconic amphora-shaped bottle—influenced their impression of one of the essential products of Provence . The plurality of Domaines Ott is derived from three properties: historic Château Romassan in Bandol ; Clos Mireille, a former monastery at La Londe Les Maures; and the windswept flagship Château de Selle in Taradeau. “Domaines Ott has been producing rosé for more than 100 years,” says Cyprien Roy, communications manager at Maisons Marques & Domaines USA, Inc . representing Louis Roederer, owner of Domaines Ott. Though often credited for elevating the popularity of high-end Provençal rosé around the world, the company is “not in it for producing wines that are trendy,” says Roy. Domaines Ott was founded in 1912 by Marcel Ott, a young agronomist from Alsace who found enough viticultural inspiration in Provence t
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An easy 3 ingredient no-bake fudge that has Reese’s Peanut Butter Cups inside. Reese’s fudge is creamy and delicious and only takes 20 minutes to throw together! It will have the whole family wanting more. Calling all peanut butter lovers! Here are a few more sweet treats I know you’ll love: peanut butter fudge , 3-ingredient peanut butter cookies , and of course – my tried and true peanut butter bars ! 3-Ingredient Reese’s Fudge Reese’s fudge is the king of easy desserts. And no baking is required! Could there be anything better? This fudge is packed with rich peanut butter chocolate flavor. It just melts in your mouth! Honestly, this turned out so much better than expected and I couldn’t stop eating it. Everyone that I gave the fudge to was obsessed with it as well. This is your sign to make some right now! Homemade fudge is the absolute best. With how simple it is to make, there’s really no reason not to! It only takes 3 ingredients. (Yes, you read that right!) Peanut butter
A bite-sized take on a classic Southern dessert, these hummingbird cupcakes are sure to win your heart! Filled with pecans, chopped fruit, and topped with smooth cream cheese frosting, you won’t be able to stop at one! One of the unique things about hummingbird cake is that it’s filled with coconut and pineapple! If you love tropical fruits, this is the dessert for you! A few more recipes I think you’ll love are this pineapple upside down cake , coconut cream cake , and key lime poke cake ! Hummingbird Cupcakes With Cream Cheese Frosting If you’ve never had hummingbird cake before, you’re in for a treat! There’s a reason it’s been popular since the 70s! It’s similar to carrot cake in terms of spice and texture, but filled with coconut and pineapple for a pop of tropical flavor. In cupcake form, it’s even better! These delicious spiced cupcakes are so good, you won’t be able to stop at one. All of the tasty mix-ins these cupcakes have make them so amazing! Plus, they’re supremely
Getty Images There was derision in certain drinking circles when hard seltzer first captured the beverage zeitgeist in the mid-2010s . Then, when it became apparent that the fizzy fruity category was going to become a permanent fixture in consumer fridges around 2018 , many makers raced to catch up with demand. These days it’s clear that there are two hard-seltzer options: larger national brands—like White Claw , Truly and High Noon —and craft producers and upstarts that offer smaller-batch offerings. Hard Seltzer Finds Its Footing in Craft Spaces Mirroring the craft beer industry of the last 20 years, a lot of the innovation in hard seltzer flavor is happening through the smaller producers. And their offerings give consumers a chance to drink local and taste a sense of place. “Honestly, I don’t see the big brands as competition,” says Nick Smith the owner of Lumpy Ridge Brewing Co. in Estes Park, Colorado . “We’re playing different games. I believe in what makes us craft an
Image Courtesy of John Fedorowicz The Winery has Championed Paso Robles Since its Days as a Cow Town. Though today it’s a globally recognized wine country full of stylish tasting rooms and lined with vines as far as the eye can see, Paso Robles , California , was little more than a dusty cowboy town when Chuck and Marilyn Hope bought land to plant vineyards here in 1978. Four decades later, Hope Family Wines produces a wide range of internationally distributed brands that are respected for both quality and affordability as well as market-leading creativity. “We became one of the larger farmers in the area,” explains their son, Austin Hope, who went from a kid playing in vineyards to a visionary for the family’s wine portfolio almost 30 years ago. “There wasn’t anyone here at the time. We went through the whole cycle of the wine industry.” They grew Zinfandel during the height of the White Zin craze, empowered the region’s Bordeaux boom and were an early adopter of the Rhône g
Image Courtesy of ZUCCARDI VALLE DE UCO / WINESELLERS LTD Letting the land and fruit of Argentina’s Uco Valley speak through wine has been a painstaking process of research and study. “ Zuccardi Valle de Uco is Uco Valley ,” says Sebastian Zuccardi, director of winemaking and third generation of the Zuccardi family. The winery has focused on elevating the Uco Valley region while positioning itself as one of its most iconic wine producers. The Zuccardis’ innovative spirit guided them to the Uco Valley in the early 2000s. Since then, they have explored it thoroughly, from a macro to a micro perspective. As a result, their winery is currently praised for its wines made with grapes from acclaimed appellations such as Altamira, Gualtallary and San Pablo. “As a family,” says Zuccardi, “what we did well was create something with deep roots by first understanding the region, then purchasing land, learning more about the region and finally building a winery.” In 2009, Zuccardi and his tea
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Stocksy Learning how to make the best Scotch and soda might sound unnecessary. After all, it’s just a combination of Scottish whisky , sparkling water and ice. In a glass. Mixing up a Scotch and soda should be as easy as falling off the proverbial log. However, it turns out there are a number of considerations that go into making the ideal version of this drink, also known as the Scotch highball. The History of the Scotch and Soda Its precise origins are murky, but the combination of Scotch and soda was making the rounds in both Britain and the U.S. in the late 1800s. Cincinnati barman C.F. Lawlor includes a whiskey and soda drink called the Splificator in his pioneering 1895 book The Mixicologist , plus a “High Ball” cocktail that features brandy or whiskey and seltzer over ice. More proof linking the Scotch and Soda to this era is a 1927 letter written by bartender and author Patrick Gavin Duffy, which was published in the New York Times. In it, Duffy states that he rarely s